David 16
★ 4.5 · 150 reviews Jerusalem Opened August 2025
Mediterranean plates steps from the Old City walls
The pull here is chef Orel Kimchi's menu, meat, fish and vegetables run through a current Mediterranean lens, backed by three partners who between them run Whisky Bar Museum and the Tasting Room. The room itself does a lot of the work too.
Natural wood, soft light, and a terrace over the courtyard of the North African Jewish Heritage Center. At the back, a small cigar room with a properly kept collection, rare for Jerusalem. Kosher.
What guests say
Reviews by Google-
Serge Muller 18 reviews · Local Guide 30 June 2026
Currently the best in Jerusalem. Very friendly and efficient team. They know how to create a pleasant ambiance, Eden was particularly attentive and provided us with a warm welcome and an excellent service. I recommend heartily, sure bet.
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Abby 1 review 29 March 2026
The food at this restaurant is incredible. We enjoyed everything we ordered, but especially the tataki special (pictured above). The dish was delicious and very unique. Highly recommend!
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Gershon Weissman 8 reviews 27 March 2026
Lovely evening, beautiful restaurant, delicious dinner. Our party of four enjoyed four different entrees all were great. Great service. We’ll be back!
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Friendly Ghost 7 reviews 29 December 2025
This is a can’t miss restaurant if you are in Jerusalem. Celebrated 50th there. Wish I could give them a higher review. The filet mignon was amazing. We will be back!
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Maxim Buryak 30 reviews · Local Guide 12 December 2025
Wonderful experience! Celebrated my 40th birthday in a romantic dinner with my wife. Everything was perfect, the hostess, the meals, the cocktails and the desserts.
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