Malét

Bugibba Opened Opening date unknown

Real Maltese food, right in the middle of Bugibba

Malét sticks to Maltese cooking, in a part of Bugibba where most menus serve every nationality except the local one. Rabbit, fresh fish and seasonal Maltese plates make up the core of the kitchen.

The style is home cooking, not fine dining, and that's the point. If you want to eat what Maltese families actually eat, this is the spot in the resort center.

Bugibba © OpenStreetMap

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