Nasiba
Mecca Opened 2026
A pastry chef's chocolate shop on Saha Dan
Skip the standard bakery counter. Nasiba is built around fine chocolate and pastry, run by a Saudi chef of the same name who treats it more like a dessert atelier than a cafe. The mango and chocolate mousse was among the first dishes shown when it opened.
It's a small, single-owner operation, not a franchise. That puts it in good company: Nasiba sits in the same stretch of Saha Dan as Gurkan Sef and Asante Roastery, part of a run of new cafes opening along the street.
Good to know
- Try the mango and chocolate mousse, one of the opening menu's signature items.
People also visited
Thank you!
Thanks, we'll take a look.
Al Tekkeya Café
nootropic cafe and roastery
