Berdinak
Bilbao Opened 24 September 2025
A plant-based tasting menu with natural wine, new in Bilbao.
Berdinak opened on 24 September 2025 with a full tasting menu built entirely around plant-based cooking.
Every course comes paired with a natural wine. It's one of the newer spots to join Bilbao's dinner scene this autumn.
Good to know
- Book your table at least two weeks in advance for weekend dinner slots.
- The tasting menu is priced at 65 euros per person before drinks.
- Ask the staff about the specific Basque natural wine producers they feature on the list.
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