Época Café Bar
★ 4.8 · 387 reviews Medellín Opened 14 June 2024
Parisian styling, tropical menu, on Vía Primavera
Bistro chairs and Parisian trim outside, tropical flavors on the plate. That mismatch is the whole draw at Época, and it works better than it sounds. Plates start around 20,000 pesos, so grazing here doesn't wreck the budget.
Vía Primavera is a short pedestrian street stacked with design shops rather than restaurants. That makes Época a natural stop to break up a walk, not a place you'd cross town for.
What guests say
Reviews by Google-
Adam B 13 reviews 6 February 2025
Woow the food was so good and , thank you francesca for your service that was top notch 👌🏻 😍
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Geno Lem 13 reviews 26 January 2025
Great great great food. Service is amazing 10 out of 10 will come again...
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Brianna Weck 23 reviews · Local Guide 24 January 2025
Lovely food and wonderful atmosphere. Perfect blend of bustling from the street and relaxing in the cafe. Luisa was my server and was so sweet and helpful! Gracias para todos!
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Yup Yup 19 reviews · Local Guide 12 January 2025
Eloise, I was very nice, personable, very kind to me.... The food was so amazing. Her customer service skills are impeccable and I can't wait to eat here again
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Jay Charvat 81 reviews · Local Guide 24 November 2024
My Rating: 5/5 Venue: Colombian Café and Restaurant Review: ÉPOCA Café Bar in Provenza, Medellín ÉPOCA Café Bar in Provenza is an institution that redefines excellence in Medellín’s culinary and coffee scene. From its Cartagena roots to its iconic El Centro location, this second venue is a shining star that’s an absolute must-visit. It’s the best you’re gonna find! Leadership That Inspires ÉPOCA thrives under the exceptional leadership of Noah, Guido, and Freddy. Together, they have built an environment that seamlessly blends creativity, quality, and service. Guido’s expertise in managing the bar and service, alongside Freddy’s unique leadership, ensures every experience is flawless and welcoming. The Art of Coffee At ÉPOCA, coffee isn’t just a drink—it’s an art form. Led by Farid, the main barista and likely the best latte art champion in Colombia (and I’m happy to challenge anyone on that!), every cup is a masterpiece. From creamy flat whites to bold espresso macchiatos, each coffee is brewed with precision and topped with stunning latte art that’s almost too beautiful to drink. For coffee connoisseurs, taking home a bag of their single-origin, small-batch coffee beans—sourced from two small farms in Antioquia—is a must. The team will even grind the beans to your preference. Michelin-Star-Worthy Cuisine The creativity and precision of ÉPOCA’s chefs rival Michelin-starred establishments. Their dishes are a feast for both the eyes and the palate. The vibrant orange-yolk eggs paired with Irish-style bacon elevate breakfast to gourmet heights, while the Huevos & Bistec is a must-try for those craving bold flavors and perfectly cooked steak. Even the salads are remarkable—crisp, fresh, and perfectly balanced. The meticulous attention to detail in plating and flavor makes every dish a true work of art. Weekend Energy and Events ÉPOCA comes alive on weekends with an exciting lineup of events and music. Their tribute to Medellín’s salsa culture is a beautiful nod to the city’s roots, while their 80’s electronic music nights add a playful, nostalgic vibe. It’s the ideal spot to enjoy great food, drinks, and Medellín’s vibrant energy. An Institution That Sets the Standard ÉPOCA Café is more than a café, restaurant, or bar—it’s a Medellín landmark. Thanks to the leadership of Noah, Guido, and Freddy, the latte art brilliance of Farid, and the exceptional team (including standouts like Fransheska), ÉPOCA delivers a world-class experience every time. If you’re in Medellín, don’t miss your chance to visit ÉPOCA Café Bar. This five-star venue truly sets the gold standard for coffee, cuisine, and culture in the city.
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