Bar Díto
★ 4.9 · 36 reviews The Hague Opened September 2026
Filipino pork belly and Zeeland mussels in the Archipelbuurt
Filipino pork belly next to Zeeland mussels sounds like a stretch until you eat it. Shannen and Erjohn took over the old La Brasserie on the Bankastraat and built something with two roots.
Oysters open the menu and a five course tasting closes it. The room stays casual, so nobody minds if you came for one plate and a glass.
What guests say
Reviews by Google-
Szonja Lkts 2 reviews 26 August 2026
Its a must, honestly. We went there with my mom and my friend, got a cozy table with comfy chairs, warm welcome and informative service. The owner was super attentive, she walked us through the cuisine and the ideas behind some of the dishes. Flavour were all top notch, beautiful wine and lovely cocktails. You must try the grandma's special dessert recipe! 😊 Only managed to take one picture because the food was too tempting, however we will be back for sure!
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gen gen 13 reviews 18 August 2026
Our rating with n= 6
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Bram van Luyken 3 reviews 14 August 2026
Great food, great ambience, great chef!
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Domenique van Nielen 39 reviews · Local Guide 13 August 2026
Best price quality in town, no doubt.
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Bruno Cointepas 6 reviews 7 August 2026
A new great restaurant in The Hague and truly worth visiting ! Friendly and attentive service with delicious food. Definitely a must try!
Today · 17:00-00:00All opening hours
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