Baia

Speightstown Opened Opening date unknown

Peruvian-fusion fine dining on the sand

Baia runs Peruvian-fusion cooking on Sand Street at Speightstown's northern edge, Josper-grilled meats and seafood, ceviche, alongside a serious cocktail list. Low lighting and tables close to the water set the room up for long evenings.

It's built a reputation as one of the more polished dinner spots on this coast, a crowd happy to book ahead and dress for it. Sunday lunch extends the same menu into daylight, when the view does more of the work.

Sand Street, Speightstown, St. Peter © OpenStreetMap

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