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Jaïs Ibiza: appetizing, high-quality food photography Jaïs Ibiza: inviting atmosphere with happy guests Jaïs Ibiza: high quality wine selection display Jaïs Ibiza: professional staff portrait with branding
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Jaïs Ibiza

Ibiza Opened 4 June 2026

Chef Jaïs Mimoun's first restaurant outside France, in a restored finca

Jaïs Ibiza opened for the 2026 season on 4 June, chef Jaïs Mimoun's first restaurant outside France, set inside a preserved Spanish-style finca on the road to Sant Josep. The menu pairs Parisian technique with Mimoun's Moroccan heritage and Mediterranean seasonal produce.

It runs seven nights a week through the end of September, closing with the season rather than staying open year round.

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