Orfoz
Bodrum Opened Opening date unknown
A seafood table run by divers, built on the day's Aegean catch
Skip the menu. Orfoz sends out a set procession of whatever the Aegean gave up that morning, chosen by a family with a diving background who know their sea urchin from a merely good one. Shellfish and pristine fish fill out the rest.
The room sits above the water in Zeytinlik, small and reservation-only. Coordinates are approximate to the neighbourhood, so trust the kitchen and eat what comes.
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