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Zephyr Southern Brasserie

★ 4.6 · 92 reviews Atlanta Opened 2026

French brasserie technique meets Southern flavor at Hotel Phoenix

Zephyr brings French brasserie technique to Southern ingredients, right off the lobby of Hotel Phoenix in Centennial Yards. It's one of two restaurant concepts the hotel opened with, and the one built for an actual sit-down meal.

Centennial Yards has plenty of bars and food halls already. What it didn't have was a proper dining room. Zephyr fills that gap for hotel guests and the residents filling the district's new apartment towers.

What guests say

Reviews by Google
  • Alicia A. 173 reviews · Local Guide 27 July 2026

    Really enjoyed dining at this beautiful restaurant during my stay at Hotel Phoenix. I had multiple meals including breakfast & lunch. The food was good. The drinks were also great. My least favorite was the runny cheesecake. Unsure what happened there but not only was it small for $22 but was also listed as a serving for 2. I couldn’t even finish it because it was liquidy. The eggs and pancakes during breakfast were okay also. Not amazing so I would recommend coming here for drinks and light bites. My crab cake and shrimp and grits were very delicious and the servers & bartenders were very attentive.

  • Rachel Grant 3 reviews 6 July 2026

    we had such a great experience at zephyr! from the moment we walked in, kiara made sure we were taken care of and was so welcoming and attentive. the bartenders devin and ray were also amazing—they were friendly, on top of everything, and made sure our drinks and food came out quickly. everything we ordered was delicious. i had the pasta and it was so good, and every drink we tried was excellent too. you can really tell the staff cares about giving guests a great experience. we’ll definitely be back!

  • Carl Owenby 25 reviews · Local Guide 25 June 2026

    This was one of the most delightful dining experiences we have had in years. The Australian Lamb Chops were cooked to perfection, delicious, and melted in your mouth. Save room for desserts; we ordered all five. All were exceptional, but my favorite was the Poached Peach. It was a unique creation that was the perfect finish to a great meal. I salute Chef Shaun Hergatt for his creativity and execution.

  • Kaan Tarhan 50 reviews · Local Guide 10 April 2026

    Totally worth it, take your loved one out to dinner here! The only place worth writing home about in Atlanta from our last trip. My husband and I wanted upscale, romantic, and tasty. This place over-delivered on the quality of the food and service, especially for the price. What a pleasant surprise! Everything we ordered tasted good, portions weren't too big, but a few appetizers and a main each was difficult to finish and save room for desert 😅 I'm suprised it's not packed given how high quality this spot is, but we did go late on a weekday night so 🤷🏽‍♂️

  • Kyle Daniels 18 reviews · Local Guide 10 March 2026

    My significant other and I dined here for our anniversary and had a wonderful time. Our waitress, Carla, took great care of us and the food was exquisite. We had the steak frites, duck á l'orange, and cornbread. Could not recommend this place enough, the food and the vibe were perfect.

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