Tarte by RH
★ 4.4 · 35 reviews Hong Kong Opened July 2026
Small-batch French tarts in a converted factory
The tarts sell out, and that's the point. Tarte by RH bakes French-style fruit and custard tarts in small daily batches inside The Southside, one of the old industrial buildings on Heung Yip Road that Wong Chuk Hang has turned into a gallery district over the last decade.
The crowd here skews gallery-goers and design workers rather than office lunch traffic, and the prices match: this is a weekend stop, not a daily coffee run.
What guests say
Reviews by Google-
po rabbit 70 reviews · Local Guide July 2026
HK’s first-ever $188 Caviar Egg Tart! The chocolate tart is smooth and tasty! Must try for cocoa lovers.❤️
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eatingwithoisze 34 reviews · Local Guide July 2026
The new caviar egg tart caught my eye – flaky buttery crust, silky custard, topped with proper Kaviari caviar. Sounds fancy but it actually works really well together. Only 50 a day though, so get there early if you want one. Also grabbed the chocolate ganache (with 24K gold leaf – yes, really) and the strawberry tart – the pastry was so good on all of them, crumbly and buttery. Packaging's pretty too – comes in a nice engraved wooden box.
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Kenneth Lam 6 reviews 21 May 2026
The caviar tarte is a crisp, buttery indulgence. The caviar’s refined saltiness makes it truly unforgettable and my wife loves it. Would certainly recommend to tarte lovers!
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Grace Lo 1 review 21 May 2026
Beautiful and tasty tarts for gifting!
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Kareem William Adly 4 reviews 10 May 2026
An exceptional luxury dessert experience. The presentation is pure art, every tart is crafted with insane attention to detail, and the flavors are perfectly balanced — elegant, rich, and unforgettable. You can genuinely feel the creativity and premium quality in every bite. Tarte by RH turns dessert into an experience, not just food. Highly recommended for anyone who appreciates fine pastry and aesthetics.
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