Holis-Q
★ 4.8 · 32 reviews Las Terrenas Opened 2026
Wine, cigars and foie gras in one small storefront
Holis-Q, also known as Quinto Elemento, runs a wine shop, bar and cigar lounge in one small space. It imports its own wines, whiskies and cognacs, and the food side runs to foie gras and caviar.
A dedicated cigar lounge has its own screen for sports, separate from the main bar, staffed by a sommelier who runs tastings. It's a small space, so a weekend visit without a reservation can mean standing.
What guests say
Reviews by Google-
Johanna Alba 4 reviews 4 May 2026
Excellent services, good service and food
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EZ MOVES 38 reviews · Local Guide 26 February 2026
Very luxurious place. The bar manager Yacinto has incredible attention to detail . He recommended a perfect scotch and made a perfect drink for me . I rolled into the cigar lounge where I met Jose who showed me the full selection and help me land on a nice choice. This place screams quality as soon as you walk in ! Highly recommend if your in LT
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Vianka Perez Belyea 6 reviews 17 February 2026
I was there a few days ago and the staff were about yo close. They were kind enough to let us in. The food and service was incredible. Great choice of meats and wine. If you are interested in amazing dinner or just drinks and appetizers, I highly recommend. Kervin,who was I believe was the manager, was incredible!
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Jada Mercedes 14 reviews 3 February 2026
This place is amazing!!!! The service is incredible, the people are so so nice and accommodating. The food, SOO GOOD! The cigars, great selection! I recommend 10/10
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Milan Dominicana 607 reviews · Local Guide · translated February 2026
Today began with an excellent breakfast at the new HOLIS Q restaurant in Las Terrenas. The restaurant is new, very modern, and located on the main avenue. We were a little disappointed that there wasn't a traditional paper menu, only a digital one. However, the waitress explained that this was due to a renovation and update of the menu. We ordered a Dominican breakfast (mangú, fried egg, fried cheese, and salami), along with two coffees with milk, strawberry juice, and orange juice. As a second option, we also ordered scrambled eggs with bread. We also like good-quality cheese, ham, or salami for breakfast. We wanted to order cheese and ham, but this option wasn't available. However, the chef sent us a plate with sandwiches, butter, and jam. The mangú was delicious, and the portion was just right—not too big, not too small. The scrambled eggs were also very tasty. What we especially loved were the juices, both the strawberry and the orange. The waitresses were very friendly and helpful, patiently answering all our questions. The food arrived quickly, in about 10 minutes. The atmosphere is very welcoming and modern. There is a wide selection of wines, rums, and other alcoholic beverages. As a cigar aficionado, I greatly appreciated the cigar lounge and the excellent variety available. The restaurant is very modern, beautiful, and boasts a truly attractive design. The food was good, flavorful, and fresh. The only things that disappointed us were the lack of a printed menu and the absence of ham. The breakfast offerings are relatively limited; we were expecting something more specific and special, something that would make us want to return once or twice a month for a special treat. Personally, for the same price, I would appreciate more upscale options, such as eggs Benedict with salmon or caviar, or avocado toast with microgreens and burrata. The possibilities are numerous, and the place would undoubtedly benefit from being exceptional not only for its design but also for its cuisine. The bill came to 2,300 pesos, which seemed a bit higher than expected, since a similar breakfast can be found elsewhere for half the price. However, everything was perfect; the place has a VIP atmosphere and the prices reflect that.
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