Saint Farah
★ 4.8 · 352 reviews Berlin Opened October 2025
A grandmother's recipes, reworked into modern Mediterranean
Chef Nadav Kundel, formerly of Night Kitchen, built Saint Farah's menu around the cooking of his grandmother Farah, translated into modern Mediterranean form with his cousin Gil Azrielant. The name is the tribute; the food does the rest of the talking.
It became one of Berlin's most talked-about openings within weeks, near Weinbergspark in Mitte.
What guests say
Reviews by Google-
Hadas Cohen 2 reviews 29 July 2026
We had a wonderful experience at Saint Farah. The food was so fresh, beautifully presented, and full of flavor, with every dish thoughtfully prepared. The atmosphere was warm and inviting, and the staff were friendly, attentive, and made us feel genuinely welcome throughout our meal. The grilled fish and baby cucumber salad were standouts! If you’re looking for a vibey place to enjoy delicious food I’d definitely recommend visiting Saint Farah. We'll absolutely be coming back!
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Itai Sassoon 7 reviews · Local Guide 19 July 2026
This place is a gem! Great atmosphere, super friendly staff and amazing food. Don't miss out on the grilled mangold and the roasted chicken
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Rajvinder Horak 7 reviews 19 June 2026
Phenomenal food!!! The fixed price option where they just keep bringing you dishes was incredible. So much delicious food kept coming. Very good value for the price. Perfect for a special occasion. We sat outside on the terrace, was great. Our waitress was also wonderful. Highly recommend!
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Vix End 9 reviews · Local Guide 11 June 2026
Our meal at the chef’s table was such a fun vibe. We could watch them in the open kitchen make all the food, and the fresh bread came out steaming hot to the counter. We did the tasting menu (“trust the saints”) and the chef picked what we ate. Standouts were: corn mezze, stuffed marigold mezze, cucumber dish (such unique spices/flavors), octopus mezze, green salad, the mussels, and the sesame bread with dips (was so good we ordered another). Also we tried a few of the wines on tap (white, orange and red) and they were all delicious. We got too full to try dessert, so will have to come back to try the beautiful ice creams we saw!
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Odelia Yeshaya 63 reviews · Local Guide June 2026
Amazing food with unique and creative dishes. The restaurant is beautifully designed, and the service is professional and genuinely friendly. Only small suggestion would be to have a few more vegetarian options. Otherwise, everything was excellent. Highly recommended!
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