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Momotaro: professional interior shot of restaurant Momotaro: high quality appetizing food photo Momotaro: high quality food photography Momotaro: appetizing, high-quality food photography Momotaro: high quality atmospheric restaurant interior Momotaro: high quality food photography Momotaro: appetizing, high-quality food photography Momotaro: appetizing, high-quality food photography Momotaro: high quality food presentation photo Momotaro: appetizing, high-quality food photography
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Momotaro

★ 4.8 · 133 reviews Nashville Opened June 2026

Chicago's sushi room, now on Houston Street

Momotaro left Chicago for the first time in June 2026 and picked Wedgewood-Houston to do it. The dining room mixes Japanese mid-century furniture with wood paneling and vintage Americana, which sounds like a mess and somehow isn't. Dry-aged bluefin and kampachi lead the raw side; the robata grill handles everything else.

Sit at the counter if you can. The made-to-order rolls with scallop, unagi and crab are the easy order, but the aged tuna is what people talk about on the way out.

What guests say

Reviews by Google
  • Patrick Allen 18 reviews · Local Guide 27 July 2026

    Cold menu items like the crudo and sushi aren't worth it or the kitchen was off their game that night; every fish cut I had was not great except the smoked nigiri bite. The Tantan Ramen is the only food on the menu I'd suggest and would go back for. Bartenders were awesome.

  • Ryan Hart 9 reviews · Local Guide 26 July 2026

    Absolutely incredible. Chef Gene’s mastery of sushi and Japanese flavors in unparalleled. Ever dish hit and we even ran back the hotate nigiri a second time bc it was so good. Kensie our server was a natural and it was only her 3rd night which blew our minds. 10/10 can’t miss addition to Nashvilles thriving dining scene.

  • Taylor Eickenhorst 59 reviews · Local Guide 22 July 2026

    Food was just okay. Definitely did not meet my expectations with the decor and atmosphere of the place. Very expensive too which I would have been fine paying for it if the quality was there. Overview: Yellowtail app - fishy and not good, pretty presentation Shishitos - delicious Beef sliders- undercooked we had to send back and ask for well done 3 piece hand roll set - fine, crispy shrimp was the best Blue crab hand roll - fine Spicy tuna roll - delicious Green room cocktail - delicious (but it should be it’s a $20 cocktail)

  • Julie In 19 reviews · Local Guide 4 July 2026

    Well worth it. Every bite. Chef was phenomenal. Emily, our waitress, was phenomenal. Phil, the GM, was phenomenal. Such a great price point for the quality presented and enjoyed! Will definitely be back again!

  • Christopher A. Cunningham 14 reviews · Local Guide 28 June 2026

    Overwhelmingly delicious food. We ate everything and loved every single bite. Sushi! Beef! Chicken! And believe it folks that burger on a homemade bao bun was a culinary rock star.

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