Tacos Domingo

A Alejandro Quintero Corral 2 reviews August 2026

Tacos Domingo was great. The place was super clean, food came out super fast, meat had really high quality, and the best thing about it is that the staff was super friendly. They even gave me a cool tote bag because I also purchased one of the taco books. We'll definitely come back

W Willa Morton 6 reviews 23 July 2026

Sometimes the simplest spots end up being the most memorable. Tacos Domingo brings authentic Mexico City flavors to the East Village, keeping the menu focused with perfectly grilled carne asada (with chicken coming soon 👀). The homemade wheat tortillas completely won me over, and the salsa bar lets you build every taco exactly how you want it. Don’t skip the Pirata de Carne Asada. The cheese cooked into the tortilla was easily my favorite bite of the meal. Pair it with the dressed baby potatoes and one of their incredibly fresh juices, and you’ve got a meal that’s simple, authentic, and seriously satisfying.

D David 69 reviews · Local Guide 12 July 2026

First and foremost, the bean and cheese taco (on its fluffy flaky flour tortilla) made me actually gasp out loud, it was so gorgeous with simplistic decadent flavors & textures... I plan on returning here again and again just for this, a luxurious version of my favorite thing at Del Taco when I was a kid, which somehow basically everyone else always gets wrong, and I have been perturbed for years... The steak taco and the quesadilla were both very nice... Will definitely be returning, and wishing them posterity...

I Isabella Grandic 1,037 reviews · Local Guide 4 July 2026

I would say this is a good 1 or 2am taco. Not a good 7 or 8pm taco. Carne asada was a bit chewy and the tortilla didn’t feel that fresh. They do have a good toppings / salsa bar. IMO the taco should come with guac, but it was worth it to pay $1.25 extra (it would have been too dry otherwise - the meat wasn’t flavourful on its own). I could see this being a reliable late night spot for me

F Fernando castro 6 reviews 28 June 2026

Ricardo was above and beyond by explaining everything, friendly and highly knowledgeable, the food was unbelievably good, a lot attention to detail and high quality on the product the beans are so good and the piratas are out of this world, the potatoes are good to share but the star is the carne asada and the most delicious flour tortilla I’ve tried on my life. I recommend this place a lot no questions ask you’ll have the best northern style Mexican tacos.