Kuke Shokudo
★ 3.8 · 25 reviews Hong Kong Opened February 2026
Kansai-style oden, ordered piece by piece
Pick your own oden instead of eating whatever combo shows up. That's the deal at this Gough Street diner, where fish cakes, daikon and eggs simmer in a pot right at the front, ready to order by the piece.
The broth follows the lighter Kansai style, not the darker Kanto version more common around Hong Kong. Oden is still a niche category here, and naming Kansai specifically puts Kuke Shokudo in the same lane as single-dish neighbors Butter Babe and DIECI.
What guests say
Reviews by Google-
LEE NICOLE 4 reviews 28 April 2026
Food is good! Very close to the authentic one in Japan. The staff is super friendly :) highly recommended to go at night!
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Uniunicorn 4 reviews · translated 26 April 2026
Perfect for dates or birthdays, delicious food and great service.
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isa 5 reviews · translated 25 April 2026
The ingredients are fresh, sourced from famous prefectures in Japan, and specially seasoned for each ingredient – high quality! The owner even gave us snacks when they knew we were celebrating our birthday, and thoughtfully introduced the different dishes during the meal.
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Wing Yee Lee 9 reviews · Local Guide · translated 25 April 2026
We made a reservation in advance, especially to celebrate a friend's birthday. The food quality was excellent, and all the ingredients were from Japan. The onions, in particular, were incredibly sweet and came from Awaji Island. Even though I usually hate onions, I found them delicious. The sardine and sweet potato cakes and the whole octopus tentacles are also worth trying!
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Minghei Po 5 reviews · translated 27 March 2026
Delicious! Worth queuing for. A rare oden specialty shop in Hong Kong. The rice balls are also delicious.
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