Bonjour Patisserie
ā 4.7 Ā· 423 reviews San Diego Opened March 2024
Danishes and viennoiserie on West Cedar
The danishes are the thing here. Morning only in practice, because by early afternoon the case is picked over.
Bonjour Patisserie opened in March 2024 at 320 West Cedar Street in Little Italy, French pastry on a corner that had mostly been offices before.
What guests say
Reviews by Google-
Mona Munk 30 reviews Ā· Local Guide 15 August 2026
Such a nice place! The peach lavender matcha(not sweet) and croissant š„ were both so good, and I loved the comfortable seating. Definitely a cute spot to relax and enjoy a drink and pastry! š«¶š»
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Nathaly Del Rosario Borrayo Sandoval 17 reviews Ā· Local Guide 2 July 2026
Favorites croissants so far⦠I love this place, itās always a lot of people and most of the time thereās no place where I can seat (probably because Iām not the only one going on Sundays mornings). The employees are very friendly even tho thereās a lot of people all the time. And I love that they are pet friendly 10/10
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Morin Tom 388 reviews Ā· Local Guide 29 June 2026
I stayed 7 day in San Diego, less than 20 feet from the French Bakery and as a French Pastry Chef I loved it! I went every morning, I tried every pastry and viennoiseries (Actually im missing the macaron and the creme brulƩe). Every time the quality and taste was perfect. The pastries are like I like them 3-4 layers of composition (Biscuit, Mousse, Insert, Croustillant) no need more than that if everything is well done! Service was always nice. I can only tell you to go try it. Next time I will be in town I will try the sandwich. Great Boulangerie/Patisserie
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Massimo 321 reviews Ā· Local Guide 24 April 2026
This cozy pastry shop offers top-notch pastries, but the coffee is really bad. The staff is very nice, and the atmosphere is great. I highly recommend them improving the quality of their coffee.
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Amy 494 reviews Ā· Local Guide 17 April 2026
I really can't say enough good things about the pastries. Here. The pistachio croissant was amazing. It wasn't overly sweet which is so unusual here in the United States. Everything we had there was delicious and the staff were friendly.
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