Tanhou Yanji BBQ

Seattle Opened June 2026

Charcoal skewers, from wagyu to whole fish

Tanhou Yanji BBQ opened in the Chinatown-International District in June 2026, on 6th Ave S. Yanji-style grilling means skewers over charcoal, and the list runs long: chicken, wagyu, pineapple, a whole fish if you want one.

Skewers alone won't fill a table, so order noodles and vegetables with them. Go with four people and work through the menu.

524 6th Ave S © OpenStreetMap

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