The Orient
Hong Kong Opened March 2026
Asian spice meets Western steak, harbour view included
Steak restaurants don't usually come with a wine list built around Asian spice, but that's the pitch here. Western cuts and cooking technique get pushed against sauce work that leans heavily on Asian heat and aromatics, and the wine list was designed to match.
It's also one of the few restaurants in Harbour City's Ocean Terminal with a direct water view. The mall's luxury-retail wing already leans into destination dining, and this steakhouse fits right into that lineup.
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