Sartoria by Paulo Airaudo

W Waritta Suprasongsin 24 reviews · Local Guide 8 August 2026

Had such a lovely dining experience at Sartoria by Paulo Airaudo. The food was beautifully presented and every dish was delicious. The service was excellent — attentive, friendly, and professional. The atmosphere was elegant but still comfortable, and the view of Bangkok made the experience even more special. Definitely a memorable dinner and would love to come back again! ✨

N Nut Krit 16 reviews · Local Guide 5 July 2026

If I could give more than 5 stars, I absolutely would. Everything was exceptional from start to finish. The service was outstanding—the staff at the entrance gave us such a warm welcome, and every member of the service team was attentive, friendly, and genuinely cared about making our experience special. The food was simply incredible. Every dish was delicious, and a few of them honestly left us speechless. We actually looked at each other wondering, “How can something taste this good?” The quality of the ingredients, the flavors, and the presentation were all impeccable. A special thank you to the chef, who took the time to personally explain each course and the inspiration behind it. It added so much to the overall dining experience and made every dish even more meaningful. This wasn’t just a meal—it was an unforgettable experience. Thank you to the entire team for your passion, hospitality, and attention to every detail. We can’t wait to come back!

S Soo Hin Yeoh 1,173 reviews · Local Guide 18 June 2026

Located on the 56th floor of Empire Tower, Sartoria by Paulo Airaudo, offers a modern interpretation of classic Italian dishes, crafted by multi-Michelin-starred Chef Paulo Airaudo. The dining experience at Sartoria is both immersive and sophisticated, blending classic Italian opulence with Tuscan charm overlooking the entire Bangkok, sunset is best time to catch the breathtaking views. Business lunch starts from THB2,000 but their tasting menus go above THB6,000 per person; and of course, the wine cellar is well stocked.

J Julio Segovia 7 reviews 29 April 2026

An exceptional dining experience from start to finish. The food was truly worthy of a Michelin-level fine dining restaurant—each dish was a refined explosion of flavor, beautifully presented and perfectly balanced. The service was nothing short of spectacular: attentive, professional, and genuinely warm without ever feeling intrusive. The setting on the 56th floor is simply stunning—elegant, sophisticated, and offering an unforgettable atmosphere that elevates the entire experience. Chef Bjørn Tischner has crafted something truly special here. This is more than just a meal—it’s a complete culinary journey I would highly recommend.

K Kenta Sakurai 6 reviews · Local Guide 29 April 2026

Lunchtime on Sunday and I tried the "PRANZO D'AFFARI" tasting menu where each dish was an experience curated by the great chef Bjorn Tischner, starting with a very flavorful consommé, a Mortadella Pistachio wafer which was fun to look at and an explosion of flavor in the mouth, a refreshing Ricciola with a perfect balance of acidity and the subtle, delicate flavor of the fish, a great dish was Venison where the meat was cooked to perfection, so tender it melted in my mouth, and to finish I ordered Granita which, with its acidic, fresh touch and that punch of spice, cleansed my palate for a quick bite and some more snacks… I want to highlight the attention to detail and the meticulousness of the service, as well as the very welcoming space with its spectacular views of Bangkok. For me, it's definitely a place I'll be returning to.