Pot au Phở 2.0: high quality interior atmosphere shot

Pot au Phở 2.0: happy customers and interior

Pot au Phở 2.0: high quality, appetizing food photography

Pot au Phở 2.0: high quality appetizing food photo

Pot au Phở 2.0: high quality professional food photography

Pot au Phở 2.0: high quality food presentation

Pot au Phở 2.0: professional and appetizing food photography

Pot au Phở 2.0: appetizing, high-quality food photography

Pot au Phở 2.0: high quality food photography

10 photos

Pot au Phở 2.0

Name: Pot au Phở 2.0
Address: 89 Ton That Dam Street, Bến Nghé, District 1, Ho Chi Minh City, Bến Nghé, VN
Price range: $$$-$$$$
Rating: 4.7

★ 4.7 · 32 reviews Ho Chi Minh City Opened 2025

Directions Instagram

Ten courses of phở, one counter, fourteen seats

Peter Cường Franklin runs Ănăn a few doors down. Here he takes the dish every Vietnamese person has an opinion on and turns it into a ten-course tasting menu: molecular phở, phở tartare with sea urchin, a broth treated with the same seriousness a French kitchen gives a consommé.

Fourteen seats wrap the counter, so you watch the cooking happen at arm's length, almost like theatre. The menu runs 2,600,000 dong. Reservations only, and well ahead.

What guests say

Reviews by Google

Clemence Chu 15 reviews 10 June 2026

Such a unique experience in the heart of HCM. Every dish was so well thought out. Thanks to chef Peter and the lovely lovely staff who explained each dish and worked so hard . Am still dreaming about the lobster bun Rieu
Joe Kang 12 reviews · Local Guide 23 May 2026

Fun dining experience with friends! Great service!
Kimberly Yurisich 2 reviews 2 May 2026

Very innovative take on the classic pho: the molecular pho in once bite should not be missed. We had the warm pate (en croute) and the pot au pho (also en croute) and watched other tables enjoy the bone marrow. Cocktails were outstanding across the board — we tried a few ;) Service was friendly and approachable. Highly recommend and very well priced for the quality experience it offers.
Son Nguyen 56 reviews · Local Guide 11 April 2026

Can't bring and open own wine. We would have paid and even would have bought additionally from their menu if needed. Manager, owner didn't seem to be that happy when we asked. Service team is very kind though. Pls note that seats are bar-chairs, so it's rather inconvenient for elderly guests.
Lana Tran 40 reviews · Local Guide 31 January 2026

Pho is probably the most famous Vietnamese dish, yet I always thought no chef would ever elevate it into fine dining until i was exposed to the tasting menu here. All dishes are so creative and beautiful yet stay true to their Vietnamese roots. Never imagined a taste of Pho broth can be wrapped into just one jelly bite - but Chef Peter Cuong did!! Been here 2 times within one month just for the tasting menu, and can’t wait for the next time!! 💝